Natural Cocoa Powder
Natural cocoa powder from Nusvara Cocoa offers manufacturers a clean, authentic chocolate profile with bright natural color and reliable performance across food and beverage applications. Moreover, each batch is processed with strict standards to support consistent results for global buyers.
NV10N
PREMIUM QUALITY
Natural Cocoa Powder
Color : Brown, Dark Brown
Fat Content : 10-12%
pH : 5.4-6.7
HS Code : 18050000
To begin with, the premium series delivers a pure chocolate aroma and a vibrant tone that enhances bakery and beverage products. Additionally, its smooth and balanced flavor supports artisan chocolates, specialty drinks, and premium dessert mixes.
NV09N
HIGH QUALITY
Natural Cocoa Powder
Color : Brown, Dark Brown
Fat Content : 10-12%
pH : 5.4-6.7
HS Code : 18050000
Next, our high-quality variant provides excellent solubility and balanced acidity. As a result, it works effectively in instant drinks, dry mixes, and large-scale production lines. Manufacturers value its steady behavior and predictable flavor outcomes.
NV08N
LOW FAT
Natural Cocoa Powder
Color : Brown, Dark Brown
Fat Content : 4-8%
pH : 5 -6
HS Code : 18050000
Furthermore, the low-fat version offers a lighter formulation without losing aroma intensity. This makes it ideal for nutrition bars, protein blends, and functional food products that require strong cocoa notes with reduced fat content.
Quality Assurance & Export Readiness
In addition, every product undergoes thorough quality checks to maintain stable color, consistent flavor, and optimal functionality. Export-ready packaging, controlled moisture levels, and compliance with international food regulations make it suitable for both small-batch developers and high-volume manufacturers.